Endless Kombucha Starter Culture
Add this starter culture to sweet tea and ferment away to make a healthy, soda-like kombucha with all the tart zing you want.
Instructions for using this culture can be found here.
Shipping and storage information: Kombucha starter tea is alive! We recommend no more than 7 days lapse between when the starter leaves our facility and when you start brewing. Please keep this in mind when choosing a delivery method.
For best results, open and use within 24-48 hours of receipt.
What you’ll need: cane sugar (organic recommended), plain black tea, jar, coffee filter and rubber bandKombucha Starter Culture Ingredients: Organic sugar, organic black tea, live active cultures
Kombucha Starter Culture Allergen Information
- Manufactured in a facility that also processes products containing soy and dairy.
- Non-GMO
- Gluten-free
- Vegan
Ingredients: Organic white wheat flour, live active cultures. Non-GMO.
Sourdough Bread is often easier to digest than yeast-risen bread because of prebiotics and probiotic-like properties. Regular consumption may help gut health and may even help with blood sugar control. We think it tastes better, too!
✓ You Control the Ingredients
✓ You Control the Cost
✓ You Gain the Healthy Benefits